#  HSSPA's Mama's Kitchen 

 



####  calendar\_today Date and Time 

 **February 10, 2023** 

 01:00PM - 03:00PM EST 

####  pin\_drop Location 

 **Cambridge, MA**  



 

 



 

 We are opening this term with a session led by Estelle Chan from the Netherlands, who will lead us to make jam in her home.

 "Ten years ago, when I lived in London, UK, I bought a handmade jam from a posh deli (Baker and Spice). It was less sweet and more liquid than the industrial ones typically bought in supermarkets, and it tasted delicious. I tried to recreate the recipe at home and nowadays this homemade, naturally vegan jam using 8 parts of fruit versus 2 parts of sugar is a favorite on our family breakfast table."

 If you want to join the session, are interested in leading your own or want to learn more about the group, please write to: <homer.miriam@gmail.com>

 Eat delicious vegan food for free, and learn to cook healthy and delicious recipes!  
\*Remember to bring a box for leftovers to avoid wasting food.



 

 



 

 

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